Standard Svensk standard · SS-EN 12042:2005

Livsmedelsmaskiner - Degavvägare - Säkerhets- och hygienkrav

Status: Upphävd

· Ersätts av: SS-EN 12042:2005+A1:2010
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Standard Svensk standard · SS-EN 12042:2005

Livsmedelsmaskiner - Degavvägare - Säkerhets- och hygienkrav
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Omfattning
This European Standard applies to the design and manufacture of automatic dividers whose function is based on the volumetric principle using one or more suction and/or pressing pistons. Dough dividers working in other ways are excluded from the scope of this European Standard.
These automatic dividers are used in the food industry and shops (pastry-making, bakeries, confectionery, etc.) for dividing dough or pastry into portions to produce the required weight of dough piece. These machines can be fed by hand or automatically.
This European Standard deals with all significant hazards, hazardous situations and events relevant to the installation, adjustment, operation, cleaning and maintenance of automatic dividers, when they are used as intended and under the conditions foreseen by the manufacturer (see clause 4).
When drafting this European Standard, it has been assumed that the machines are not intended to be cleaned with water.

Ämnesområden

Livsmedelsmaskiner (14.240) Anläggningar och utrustning för livsmedelsindustrin (67.260)


Köp denna standard

Standard Svensk standard · SS-EN 12042:2005

Livsmedelsmaskiner - Degavvägare - Säkerhets- och hygienkrav
Prenumerera på standarden - Läs mer Dölj
Pris: 1 487 SEK
standard ikon pdf

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Pris: 1 487 SEK
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Produktinformation

Språk: Engelska

Framtagen av: Livsmedels- och förpackningsmaskiner, SIS/TK 244

Internationell titel: Food processing machinery - Automatic dividers - Safety and hygiene requirements

Artikelnummer: STD-41092

Utgåva: 1

Fastställd: 2005-10-27

Antal sidor: 50

Ersätts av: SS-EN 12042:2005+A1:2010